College student has fatal reaction to brownie she got from friend

Hannah Glass’s tragic story serves as a heartbreaking reminder of the dangers of severe food allergies. At just 19 years old, the college freshman from Wisconsin lost her life after unknowingly consuming a brownie containing roasted peanut flour, an ingredient that proved deadly for her. Her death has left a deep impact on her family, friends, and the community at Maranatha Baptist University.

Hannah, who had celebrated her 19th birthday just two days before the incident, was known for her bright spirit and compassionate nature. On November 5, she ate the brownie, unaware it contained peanut flour used as a gluten-free alternative. Her father, David Glass, explained that the ingredient likely masked the typical warning signs she was accustomed to recognizing with peanuts.

After the second bite, Hannah immediately sensed something was wrong. She experienced violent symptoms, including vomiting and hives, and tried to manage the reaction with Benadryl. However, the anaphylactic response escalated quickly. When she attempted to rest, the severity of her condition worsened dramatically, causing her to gasp for air and collapse.

Hannah’s parents, who lived 45 minutes away in Milton, Wisconsin, rushed to her dorm in Watertown as soon as they heard about the reaction. Tragically, by the time they arrived, the situation had deteriorated. Hannah had lost consciousness before her EpiPen could be administered. Despite the efforts of paramedics and medical professionals, her heart stopped for four minutes, and she suffered critical brain damage after being transported to Froedtert Hospital.

David Glass shared the devastating details of his daughter’s condition in a heartfelt Facebook post. He described how seizures and severe brain swelling caused irreparable damage. The family faced the painful realization that there was no hope of recovery. “This was only life and death,” David wrote, expressing the overwhelming helplessness they felt.

On November 10, 2024, Hannah’s life was honored through an emotional “Honor Walk,” a tribute as she was taken to the operating room for organ donation. Approximately 300 people lined the hospital hallways to pay their respects. Her parents stayed by her side until the final goodbye, describing the walk as both endless and heartbreakingly brief.

Hannah’s legacy endures through her organ donations, which have already saved the lives of four individuals in desperate need of transplants. Her parents, while grieving, find solace in knowing that her death has given others a second chance at life.

In a November 22 Facebook post, David Glass shared the mix of emotions they felt upon picking up Hannah’s cremated remains. “It is good to have her home,” he wrote, reflecting on the tangible yet bittersweet connection to their daughter.

The Glass family is now urging greater awareness of food allergies. They emphasize the importance of vigilance, clear food labeling, and ensuring that EpiPens are always up to date.

Hannah Glass’s story is a poignant reminder of the fragility of life and the vital importance of allergy awareness. Her memory lives on in the lives she saved and in the hearts of those who loved her.

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